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raw carob walnut balls

[[ recipeID=recipe-9l4ltzdu4, title=raw carob walnut ]]
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raw carob walnut balls

For those mates that love raw foods this is a tasty treat full of health.

Servings: 12 balls or squares

Keywords: raw food, carob, truffle balls, baked goods

  • Prep Time: 10 mins
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Ingredients

Instructions

Ingredients

  • 2 cups raw walnuts
  • 1 cup pitted dates
  • 3 tablespoons Australian organic roasted carob powder
  • ½ teaspoon sea salt

Instructions

  1. Add all ingredients to a food processor and process until mixture comes together into a sticky ball. Do not over-process.Line an 8x8 inch glass dish with parchment paper.Spread mixture into the pan ensuring top is flat.Freeze over night.Remove from freezer and pan, cut into 12 squares.Store in an airtight container in freeze.