sweet nut spread
sweet nut spread
Simply sweet and versatile. Try it with with bread, waffles, pancakes, strawberries, apples, and more! Plus, get a healthy dose of antioxidants from the hazelnuts.
Servings:
Keywords: carob
- Prep Time: 7 mins
- Cook Time: 7 mins
- Total Time: 14 mins
Ingredients
- 1 cup hazelnuts soaked overnight
- ¼ cup agave
- 1 ¼ teaspoon non-alcohol vanilla
- ¼ teaspoon sea salt
- ¼ cup Australian organic roasted carob powder
- 2-4 tablespoons coconut milk
Instructions
- Drain hazel nuts and place in food processor.Blend until smooth.Once hazelnuts have reached a buttery consistency, add the remaining ingredients and blend until desired texture is achieved.Store in airtight container.This is like a nutella spread.
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